Arts & Crafts Vendor Application
You must display your NC Certificate of Registration conspicuously and prominently on Saturday. This is in compliance with the new law Effective August 23, 2013, N. C. Gen. Stat. § 66-255. This Certificate was sent to you upon your registration with the NC Department of Revenue – The certificate DOES NOT include any identity sensitive information. Please call 877-252-3052 questions/concerns and/or to be re-issued this certificate if needed. You can also visit http://www.dornc.com/taxes/sales/specialty.html#responsibilities for the full outline of information.
Download your vendor application below. Limited spaces are available on a first-come basis.
Applications and payments are due by April 7: submit early to ensure space availability.

art_block_vendor_application_2017__pdf_.pdf |
Art Block Food Concession Vendor Information and Application
Each vendor is responsible for licensing through the appropriate Health Department. Each vendor is responsible for any taxes due to the city or state. Vendors must carry their own product liability insurance. Food vendors will not be allowed to sell alcoholic beverages at the event.
Download your vendor application below. Limited spaces are available on a first-come basis.
Applications and payments are due by April 7: submit early to ensure space availability.
Each vendor is responsible for licensing through the appropriate Health Department. Each vendor is responsible for any taxes due to the city or state. Vendors must carry their own product liability insurance. Food vendors will not be allowed to sell alcoholic beverages at the event.
Download your vendor application below. Limited spaces are available on a first-come basis.
Applications and payments are due by April 7: submit early to ensure space availability.

art_block_food_vendor_application_2017__pdf_.pdf |
Food Vendor Guidelines
1. Food vendors must fill out a Temporary Food Permit from the Onslow County Health Department.
2. Food vendors must attach a copy of their menu to the application.
3. Vendors are encouraged to bring system for disposal of gray water. Do not pour grease, oil, dirty water, food debris, or other waste on ground, in public trash containers, or down street sewer pipes. It is the responsibility of each vendor to handle his or her waste in a proper manner.
4. Your equipment and exhibit must not be longer than the length specified on the application. You are not allowed to encroach on another vendor space or sidewalk. Vendors may purchase two spaces.
5. Exhibitors are required to supply their own tent, canopy, tables, chairs and generators. We have limited space with electric hookup.
6. No stakes may be put in ground. Please be prepared with cement buckets or sand bags to help keep your tent/canopy in place.
7. Your booth and display must be neat in appearance, respectful and manned at all times.